This is comfort food British style. Any pub worth its whisky will have this on their menu. I mean with all that beer, there should be a reason to have it besides drinking it. Simple as can be as well. It is so simple and yet so delicious and satisfying. Sausages browned and served with a hearty portion of mashed potatoes and a delicious gravy chock full of onions, beer, and seasonings. I try and make this whenever I can. If you make it, the one thing I must stress is to use good English style sausages. The worst possible idea is to use Italian sausages or breakfast sausages. You may have to search around but most grocery stores have plain pork sausages. Try this and you will want it every week. Click on the link below for the recipe. NOTE: the picture above is the closest I could find that matches the recipe below. Cheers!
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