"St. Patrick's Day"
3/16/2016
I got to teach a St. Patrick's Day Themed Class for Allegany College of MD on Wednesday, March 16, 2016 at the Culinaire Cafe in Downtown Cumberland.
The menu included:
Mini-Reuben Cups
Battered Cod Bites with Malt Vinegar Aioli
Potato-Cheese Soup
Guinness Glazed Lamb Chops
Irish Colcannon
Traditional Irish Root Vegetables
Irish Bread Pudding with Whiskey Toffee Sauce
Drinks Included:
Guinness
Irish Apple Martinis
All of these recipes are at the bottom of this page!
The menu included:
Mini-Reuben Cups
Battered Cod Bites with Malt Vinegar Aioli
Potato-Cheese Soup
Guinness Glazed Lamb Chops
Irish Colcannon
Traditional Irish Root Vegetables
Irish Bread Pudding with Whiskey Toffee Sauce
Drinks Included:
Guinness
Irish Apple Martinis
All of these recipes are at the bottom of this page!
Mini Reuben Cups | |
File Size: | 164 kb |
File Type: |
Potato-Cheese Soup | |
File Size: | 188 kb |
File Type: |
Beer-Battered Cod Bites with Malt-Vinegar Aioli | |
File Size: | 175 kb |
File Type: |
Guinness-Glazed Lamb Chops | |
File Size: | 169 kb |
File Type: |
Traditional Irish Colcannon | |
File Size: | 169 kb |
File Type: |
Irish Roasted Root Vegetables | |
File Size: | 168 kb |
File Type: |
Irish Bread Pudding with Whiskey Toffee Sauce | |
File Size: | 177 kb |
File Type: |
Irish Apple Martini | |
File Size: | 179 kb |
File Type: |